Rosemary Roasted CARROTS

October 5, 2017 This week’s farm veggie recipe idea:

Rosemary Roasted Carrots

Included in box:  carrots


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Recipe from
Oh My Veggies
15 minutes
Ingredients∙ Serves 3
Included in your farm box
  • carrots



    • 3-6 carrots, peeled
    • 1 tbsp. olive oil
    • 1 tbsp. minced rosemary
    • salt and pepper


    1. Preheat oven to 400ºF. Toss the carrots with olive oil on a rimmed baking sheet. Sprinkle with rosemary, salt & pepper. Bake 20-25 minutes or until tender.